How to Make Brown Rice in a Rice Cooker

BROWN RICE

How to Make Brown Rice in a Rice Cooker for the Family’s Health

It’s a common knowledge that brown rice is a lot healthier than the regular white rice. Those who have health issues eat only brown rice to help improve their condition.  In these days when many people all over the world are becoming more and more health conscious, brown rice has become permanent in every family meal. Don’t wait for any illness to occur. As early as now, do some remedies for preemptive measures. If you haven’t thought of considering brown rice in your meals, this is the best time to do so. We’ll teach you how to make brown rice in a rice cooker.

Yes, a high-quality rice cooker is needed to make brown rice. But before we teach you, let us give you a few more information about how you will benefit from eating brown rice. If you eat this regularly, your digestive, cardiovascular, brain and nervous system will function better and more efficiently. The antioxidant brown rice contains will surely help you treat frequently acquired ailment including high cholesterol, hypertension, skin disorder, stress and mental depression, among others. If you have family members with other serious medication conditions like obesity, insomnia, diabetes, and even cancer, let them eat brown rice regularly as tit is proven effective in addressing the said illnesses.

Why you should eat brown rice at home

In this article, we’re teaching you how to make brown rice in a rice cooker because it is a healthier option. Brown rice contains minimal glycemic index that’s beneficial in the reduction of insulin surges. It also helps stabilize the body’s blood sugar level. Additionally, studies already have it that brown rice is rich in fiber so this is the one that helps the digestive system function better. People who regularly eat brown rice usually don’t experience difficulty in their bowel movement. Given the benefits, you’ll surely be convinced now eating rice at home is essential. Now we’re ready to teach you how to make brown rice in a rice cooker.

How to Make Brown Rice in a Rice Cooker

What you need:

2 cups or 500 ml Brown rice (to make up to 5 servings)
3 cups or 750 ml water
½ teaspoon salt (optional)
Soy sauce (optional)
Butter (optional)

Here’s how:

cooking brown rice in rice cooker

If you have yet to buy a rice cooker, you might want to consider the Tiger Corporation Rice Cooker. This has a special setting for cooking brown rice. For only around $70, you can cook, not just rice with this cooker but other dishes, as well. If you don’t have any background in cooking or not confident to cook at all, this rice cooker is for you. You can leave it while your brown rice is cooking as this product has an automatic function that switches to ‘keep warm’ mode when the cooking is done and complete.
Tiger-Corporation-Rice-Cooker-ReviewBuy Now


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