World-Famous Italian Foods You Can Make at Home
Most restaurants in the world serve Italian foods. Indeed, pasta and pizza are never absent from the menu. What’s good about Italian foods is that you don’t need to go to the restaurant to savour them. You can actually make your own pasta or any Italian food right inside your kitchen!
There are many recipes you can try for the whole family’s delight. Sauces are not the only things you can prepare at home. You can also make your own pasta. But be sure to invest in a high-quality pasta maker in order to make restaurant quality foods from your own kitchen.
There may be innumerable Italian dishes you’ll see online. However, we have picked the best five for you. These will help you get started! Our Top 5 Italian foods are Spaghetti Bolognese, Lasagna, Chicken Parmigiana, Fettuccine Alfredo, and Pizza.
We’ve also included a bonus one, but you’ll need to scroll down to the end of the article to see it! Before we give you some information about our best picks, let us present some information about Italian foods in general, first.
The Birth of Italian Foods
Italian foods are more than just pasta and pizza. Let us briefly try to trace the history of Italian Foods. The unique Italian cuisine stands out through a great range of cooking style, eating habits, and the choice of Italian ingredients.
More so, the changing times have greatly impacted Italian foods. Italy’s background dates back over 2,000 years ago. When it comes to culture, food preparation among Italians was somewhat essential in the past. Some sparks of vitality had been caught in the lone existing cookbook from the 1st Century BC.
Up north of Italy, the Tuscan beef and black truffles were developed. Then, in the Southern part, there was a great interest in citrus fruits. These developments took place after the breaking up of the Roman Empire.
There is also the development of different bread types, pastas and the sauces that come with it. Italy’s Southern part introduced hard-boiled spaghetti. The Northern regions on the other hand, opt for the soft egg noodle. Milan became popular for its risotto.
Bologna, for its part, traces its root as a popular region that produces tortellini. Equally, Naples was very famous too, for its pizzas. Now, we’re ready to present to you our Top 5 Italian foods you surely won’t resist.
Yum! We hope your mouth is watering!
No. 1: Spaghetti Bolognese
Bolognese is a meat-based Italian sauce made for pasta. It originated in Bologna, a city located in Northern Italy. This is a thick sauce and it is considered a staple food in this part of the country. The authentic Bolognese sauce consists of a small amount of tomato sauce or fresh tomatoes. It is mixed in a rich meat sauce and all the other ingredients. Bolognese sauce is ideally poured over thick pasta since larger shapes can hold the meat more properly than the finer pastas like Capellini.
If you’re looking to level-up your Spaghetti Bolognese making game, then you’ll need a top-quality pasta maker in order to make fresh pasta at home. We recommend the Marcato Atlas, a machine that the pros use in Italy! It’s extremely durable, lasting for decades and it’s also an economical choice.
You can easily get this top-quality pasta maker on Amazon today:
No. 2: Lasagna
Lasagna is known as an Italian comfort food. It is baked pasta, layered with vegetables or meat. On top of the layered veggies and meat are different kinds of cheeses. Italians love preparing and serving Lasagna during special occasions. Meat sauce is the right partner for this kind of pasta. Its sauce is rich in fresh tomatoes and onions. It contains small cuts of meat. Some people who love cooking lasagna make their sauce thicker and richer. They do this by adding sausages, meatballs, pork chops and braciole (an Italian ingredient). In the Southern part of Italy, lasagna is cooked with mozzarella cheese, ricotta, spinach, and tomato sauce.
No. 3: Chicken Parmigiana
Chicken Parmigiana is also called Chicken Parmesan. It is a famous Italian-American chicken dish made of breaded chicken breast. It is made more flavorful with tomato sauce (see our Homemade Tomato Sauce Recipe), parmesan, mozzarella or provolone cheese for toppings.
Some people add a slice of bacon or ham to make it tastier. In some restaurants, Chicken Parmigiana is placed on top of a pasta dish. And in Italy, this is also considered as the base of several meals like pies and sandwiches. Foodies describe this famous Italian food as a juicy chicken dish. It is typically served with fresh broccoli as a side dish.
No. 4: Fettuccine Alfredo
Fettuccine Alfredo is named after Alfredo Di Lelio, a famous restaurateur in Italy. It is yet another popular Italian pasta dish tossed with butter and parmesan cheese. The sauce is best especially when tossed with fettuccine noodles. This pasta’s name is somewhat synonymous to pasta with parmesan cheese and butter.
Its success relies on first-class ingredients. To achieve the best taste, some cooks make it with heavy cream. It is typically served in smaller portions as appetizer before the main dish is served. If you like cream sauces, be sure to check out our delicious Homemade Pasta Cream Sauce Recipe.
No. 5: Pizza
Italian food history has it that there were a lot of interesting facts being spread about this popular dish. The continuous increase of pizza’s popularity has turned worldwide. Many people in the world find pizza to be their main source of health.
It is also one of the fastest to get. Certainly, hungry and busy people find comfort in pizza. Pizza has many different types. Some of them are pepperoni, seafood, vegetarian and four-cheese pizza.
Check out our Top 5 Pizza Stones if you’re serious about the delicious!
A Delicious Bonus: Paninis!
Paninis are delicious and no list of popular Italian foods would be complete without them. That’s why we’ve included them as a bonus for you today. Gooey, crispy, dripping with cheesy goodness. Yum!
They’re super easy to make at home and the sky is truly the limit for combinations that you can make. Kids love making paninis too. Just set out the options and everyone can make their own sandwich.
Here’s how to do it:
Get a Panini Press (See our Top 5 Panini Presses article)
Make a Panini! (See: Basic Panini Recipe)