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in How to· Italian Cooking

How to Make Homemade Pizza Dough | Homemade Pizza Recipe

Who doesn’t like pizza? Anybody and everybody in the world seems to love this popular Italian dish. Because of this, different pizza toppings have been developed. Even the pizza dough now comes in different types.

pizza-dough-recipe

Homemade Pizza Dough

Most cooking experts have now even developed healthy pizza crusts to ensure their family is eating right. Pizza dough comes in various sizes and shapes, too. If you know how to make homemade pizza dough, you can enjoy pizza anytime you want.

Whether it’s square, round or rectangular that you want for your pizza, so possible. All you need is an efficient and high-quality pizza pan or stone to serve your family and loved ones at home. Don’t worry if you are not an expert in the kitchen.

Even if you don’t know how to cook, the easy steps of how to make homemade pizza dough will make you feel like a pro. Serve with full confidence the best-tasting pizza anytime following the recipe below. This particular crust only takes 30 minutes to prepare and cook.

Table of Contents

  • How to Make Pizza Dough at Home
  • Ingredients for Homemade Pizza Dough
  • It only takes 3 easy steps to bake the homemade pizza dough. Here’s how:
  • All About Pizza Stones
  • Tips for Making Delicious Pizza Dough
  • Pizza Topping Ideas: Top 10 Ideas
  • Quick and Easy Pizza Dough Recipe
  • Have your Say about Making Homemade Pizza Dough
    • Related posts:

How to Make Pizza Dough at Home

Ingredients for Homemade Pizza Dough

Here’s what you need to get started:

  • 1 pack (about .25 ounces) dry yeast
  • 1 teaspoon white sugar
  • One cup warm water
  • 2-1/2 cups baking flour
  • 2 tablespoons olive oil
  • 1 teaspoon salt

It only takes 3 easy steps to bake the homemade pizza dough. Here’s how:

How-to-Make-Homemade-Pizza-Dough

Pizza Dough Recipe

1. Preheat your oven to 230°C or 450°F. In a big mixing bowl, dissolve the sugar and yeast in warm water. Let it stand until it becomes creamy. Leave the mixture for about 10 minutes.

2. Stir in the oil, salt and flour. Beat until it becomes smooth and let it rest for 5 minutes.

3. Turn the dough onto a slightly floured surface and roll in circular motion to make round shapes. You can use a wood rolling pin for this purpose too. Transfer the dough using a pizza shovel to a lightly greased pizza stone. Spread on top of the dough pizza sauce, then your chosen pizza toppings and bake it in your preheated oven for up or 20 minutes or until the dough turns golden brown. Leave it until the pizza becomes cool for about 5 minutes and serve.

You can use an aluminum foil to keep your pizza moist, bake it evenly and clean the stone or pan up easily.

All About Pizza Stones

Having a pizza stone at home is like having your own pizza parlor. With this in your kitchen, you can throw a pizza party with your relatives and friends. And because you’ll learn how to make homemade pizza, Sundays and holidays will mean pizza days with your spouse and kids.

If you don’t have your own pizza stone at home yet, you may check out the Lodge Pro-Logic Cast Iron Pizza Pan on Amazon. It’s the website’s No. 1 bestseller in pizza stones. For more options, you may also look for the other pizza pans and stones from the Top 5 Pizza Stones.

These are the five best pizza-baking companions you can choose according to your preference and needs. The items in the list are all affordably priced, features-filled and of highest quality. There surely is one pizza stone that suits exactly what you need. They’ll help you make delicious pizza in style!

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Tips for Making Delicious Pizza Dough

If you want to kick your pizza making to the next level and make pizza dough that rivals any restaurant, you’re going to want to check out these top tips:

  • Stretch your dough at room temperature. Gluten, which binds the dough together is more pliable when warm.
  • Use olive oil in your workspace to avoid sticking.  Use it liberally in place of flour to avoid a sticky mess!
  • Stretch the dough by pressing down with your hands. It can look quite impressive to toss the dough in the air in order to stretch it out but this usually isn’t the most effective option.
  • Consider using a kitchen scale instead of measuring cups for measuring out your pizza dough ingredients. It’s often more accurate and you may find that you get better results.
  • Experiment with different types and brands of flour. Some are better than others and you won’t know until you try them and see.
  • No time to make dough? Just buy it. It’s not terrible and you can still make some pretty decent pizza at home!
  • For toppings, less is often more. Consider combinations carefully, instead of throwing everything but the kitchen sink on there.

Pizza Topping Ideas: Top 10 Ideas

Do you need some inspiration for toppings besides tomato sauce and cheese? Here are the 10 most popular ones in the world according to the HuffPost

  • Pepperoni
  • Mushrooms
  • Onions
  • Sausage
  • Bacon
  • Extra cheese
  • Black olives
  • Green peppers
  • Pineapple
  • Spinach

Quick and Easy Pizza Dough Recipe

Have your Say about Making Homemade Pizza Dough

Did you learn how to make homemade pizza dough? We hope so! Do you have any tips or tricks that you’d like to share with us? Leave a comment below and let us know what you think. We’d love to hear from you.

Also be sure to give this article a share on Facebook, Pinterest, or Twitter. It’ll help other home cooking enthusiasts who love homemade pizza, like yourself find this useful resource.

Last update on 2021-04-09 / Affiliate links / Images from Amazon Product Advertising API

Related posts:

pizza-sauce-recipeHow to Make Homemade Pizza Sauce | Homemade Pizza Recipe Top-5-Pizza-StonesBest Pizza Stones: Top 7 Picks for the Perfect Homemade Pizza Top-5-Pizza-StonesChef’s Star Ceramic Pizza Stone Review | Best Pizza Stone Top-10-Pizza-Toppings:-Great-Picks-for-Delicious-PizzaTop 10 Pizza Toppings: Great Picks for Delicious Pizza Homemade-Pasta-Recipe:-The-Healthiest-Way-in-Food-PreparationHomemade Pasta Recipe | Delicious Homemade Pasta

About Tod Cole

Tod is a BBQ, deep frying and grilling king with a problem, a day job. His real passion is outdoor cooking and he's constantly trying out new deep fryers, BBQs, and other cooking gadgets, along with recipes, rubs, and techniques.

Along with outdoor cooking, he also makes a mean pizza and homemade pasta. He loves to experiment with pizza stones, pasta machines and various kinds of sauces and toppings.

He's been writing about food as a hobby for 5 years now. His passion is sharing ideas about outdoor cooking with the world. After all, everyone has to eat so why not make it delicious?

« Lodge Pro-Logic Cast Iron Pizza Pan Review | Best Pizza Stones
How to Make Homemade Pizza Sauce | Homemade Pizza Recipe »

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